| |
Lunch |
Dinner |
| Monday |
Closed |
Closed |
| Tuesday |
Closed |
Closed |
| Wednesday |
12 - 2pm |
5.30 - 9pm |
| Thursday |
12 - 2pm |
5.30 - 9pm |
| Friday |
12 - 2pm |
5.30 - 9pm |
| Saturday |
12 - 2pm |
5.30 - 9pm |
| Sunday |
12 - 3pm |
Closed |
|
Fresh menu changes daily
*Special diets catered for*
Wild Mushroom Risotto served with Aubergine Provencal
£11.50
Home baked Beef Steak pie served with fresh homemade chips and market vegetables
£9.95
Tiger Prawn Madras served with long grain rice
£11.95
Braised Local Lamb shank served with mash potatoes and rich lamb gravy
£10.95
Pan fried Fresh Sea Bass with lemon butter and local Asparagus
£12.95
Buttered Linguini served with homemade vine tomato and fresh basil sauce
£10.95 |
